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A Meatless Monday Meal

Lots of cooking going on in my kitchen today.
Lots of cooking going on in my kitchen today.

Give two cooks the same ingredients and the same recipe; it is fascinating to observe how, like handwriting, their results differ.  After you cook a dish repeatedly, you begin to understand it.  Then you can reinvent it a bit and make it yours.  A written recipe can be useful, but sometimes the notes scribbled in the margin are the key to a superlative rendition.  Each new version may inspire improvisation based on fresh understanding.  It doesn’t have to be as dramatic as all that, but such exciting minor epiphanies keep cooking lively.

~ David Tanis, Heart of the Artichoke: and Other Kitchen Journeys

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